Moti Carmeli opened the Carmeli's Bagels chain in London 35 years ago. Since then, his bagels have become famous and highly sought-after by members of the London Jewish community. The first branch in Israel was opened in Herzliya 15 years ago and now the chain has 15 branches, which are now being joined by a new one in Sarona Market. Carmeli's famous bagel is made from a unique mix of flour, and the production process and baking are hand-made, while meticulously maintaining the quality and freshness of the ingredients and the baking method. Carmeli's Bagels is a kosher dairy chain that provides a solution for all kinds of meals, with emphasis on healthy, fresh and light food.